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Made in1970 Raw pu er tea,357g oldest raw puer tea,ansestor antique,honey sweet,,dull-red Puerh tea,ancient tree freeshipping

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Price: US $19.65 Sale Price: US $9.83
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45 days Money back Returns accepted if product not as described, buyer pays return shipping; or keep the product & agree refund with seller.
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Guarantees: On-time Delivery 60 days

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This tea cake is made of tea leaves plucked from wild tea trees. It is produced in 1970 by Chinese Tea Group affiliated to COFCO group, one of the fortune globle top 500. As the tea cake is made by compressing tea leaves plucked from wild tea trees hundreds of years old, the tea has top-grade quality and is well worth collecting like an antique. It also contains rich nutrients and is very good for health. It is favoured by tea lovers.

The Storage of Puerh Tea

Puerh tea has also been lauded as the drinkable antique. The flavor and color of Puerh Tea changes when properly stored over a period of time; fresh raw tea brews into a bright, yellowish broth and possesses a strong, almost harsh flavor; aged raw tea brews an amber broth and possesses a mellow flavor. Fresh ripe tea brews into a bright red broth possessing a smooth mellow flavor; old ripe tea brews dark red with a thick mellow flavor. The flavor, quality and value of Puerh tea constantly increases over time with proper storage,and the longer the better.

Young raw Pu:erhThe ideal liquors should be aromatic with a light but distinct odors of camphor, rich herbal notes like chinese medicine, fragrance floral notes, hints of dried fruits aromas such as preserved plums, and should exhibit only some grassy notes to the likes of fresh sencha.Young raw pu\’er may sometimes be quite bitter and astringent, but should also exhibit a pleasant mouthfeel and “sweet” aftertaste.

Aged raw Puerh: Aged pu\’er should never smell moldy, musty, or strongly fungal, though some pu\’er drinkers consider these smells to be unoffensive or even enjoyable. The smell of aged pu\’er may vary, with an “aged” but not “stuffy” odor. The taste of aged raw pu\’er or ripe pu\’ershould be smooth, with slight hints of bitterness, and lack a biting astringency or any off-sour tastes. The element of taste is an important indicator of aged pu\’er quality, the texture should be rich and thick and should have very distinct aftertaste on the tongue and cheeks, which together induces salivation and leaves a “feeling” in the back of the throat.

Spent tea: Whole leaves and leaf bud systems should be easily seen and picked out of the wet spent tea, with a limited amount of broken fragments. Twigs, and the fruits of the tea plant should not be found in the spent tea leaves.The leaves should not crumble when rubbed, and with ripened pu\’er, it should not resemble compost. Aged raw pu\’er should have leaves that unfurl when brwed while leaves of most ripened pu\’er will generally remain closed

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EMS 5 - 14 days
Post Air Mail Free Shipping 15 - 45 days
Return Policy If the product you receive is not as described or low quality, the seller promises that you may return it before order completion (when you click "Confirm Order Received" or exceed confirmation timeframe) and receive a full refund. The return shipping fee will be paid by you. Or, you can choose to keep the product and agree the refund amount directly with the seller.

N.B.: If the seller provides the "Longer Protection" service on this product, you may ask for refund up to 15 days after order completion.
Seller Service On-time DeliveryIf you do not receive your purchase within 60 days, you can ask for a full refund before order completion (when you click "Confirm Order Received" or exceed confirmation timeframe).

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Price:  US $19.65 / piece
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